Soy sauce is a staple in many kitchens, enhancing the flavor of dishes across various cuisines. However, like all food products, soy sauce doesn’t last forever. It’s essential to know how to tell if your soy sauce has gone bad, ensurin...
How Concentrated Soy Sauce Reduces Storage Space and Shipping Costs for Food Manufacturers
In the world of food manufacturing, efficiency is key. Every manufacturer is constantly looking for ways to streamline operations, reduce overhead costs, and maintain product quality. One area where businesses in the food industry can see signific...
What are the global trends in food additives
Market Size and Growth The global food additives market is expected to grow at a rate of approximately 3% per year in the coming years to reach approximately USD 40 billion by 2025. China, as one of the largest producers and consumers of food addi...
What is sodium dodecyl ether sulfate?
Basic Information sodium lauryl ether sulfate (AES), chemically known as sodium lauryl ethoxylate sulfate, is a common anionic surfactant. It has excellent detergency, emulsification, foaming properties and hard water resistance, and its mild wash...
Can You Avoid MSG in Soy Sauce?
For those seeking healthier dietary options or who are sensitive to monosodium glutamate (MSG), finding Soy Sauce without added MSG is a growing concern. Soy sauce is a versatile and flavorful condiment used worldwide, but not all Soy Sauce are cr...
Aloxulose A novel hypoglycemic substitute for sugar
allulosed, or D-Allofenose (D-Psicose), so named because it was isolated from the antibiotic allofenose adenosine (psicofuranine), is a kind of differential isomer of fructose; Alofenose is a kind of rare monosaccharides with a very small distribu...
Gum Arabic is very popular in the market
It is a gummy substance extracted from the resin of the Arabis tree (Acacia senegal). Gum Arabic has a wide range of applications in the food, pharmaceutical, cosmetic and industrial sectors. In food, it is commonly used as an emulsifiers, ...
The Rise of Korean BBQ and Hot Pot Dining Trends to Watch in 2025
Korean BBQ and hot pot dining have skyrocketed in popularity over the past few years, capturing the hearts and taste buds of food lovers around the world. Both dining experiences are not just about the food; they’re social events that bring p...
The Growing Importance of Carrageenan in the Food Industry, But Safety Must Remain a Top Priority
In recent years, the application of carrageenan as a food additive in food processing has become increasingly widespread. carrageenan is a high molecular weight compound with properties such as viscosity, gelation, and stability, making it widely ...
What are the prospects for sucralose and a global sugar tax
Prospects for Sucralose Continuous growth in market demand As a high-intensity sweetener, sucralose is widely used in the food and beverage industry due to its low-calorie, high sweetness and non-caries-inducing characteristics. With consumers' pu...