Application of Isolated Soy Protein (ISP) in Meat Products

  Isolated Soy Protein (ISP) is an indispensable food additive in commonly consumed meat products such as sausages, meatballs, and luncheon meat. It not only optimizes taste and quality, enhances nutrition, but also reduces production costs,...

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Citric Acid Anhydrous High-Purity E330 Acidulant for Food, Pharma & Industrial Use | GNF Supplier

  Citric Acid Anhydrous (CAS 77-92-9) ,also known as anhydrous citric acid E330, is a high-purity, water-free organic acid widely used as an acidity regulator, preservative, and chelating agent in food, pharmaceutical, cosmetic, and ind...

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Propylene Glycol (PG) A Premium Multi-Purpose Ingredient for Food, Pharma & Industrial Applications

  Propylene Glycol (PG, 1,2-Propanediol, C₃H₈O₂) is a colorless, odorless, low-toxicity, highly hygroscopic diol widely used in food, cosmetics, pharmaceuticals, resins, and antifreeze. It functions as a humectant, solvent, carrier, antifree...

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Sodium Benzoate The World’s Most Widely Used Acidic Preservative, a Safe and Compliant Guardian of the Food Industry

  Sodium Benzoate (Sodium Benzoate, INS No. 211 / E211) is the most widely used acidic preservative in food, pharmaceutical, and personal care industries worldwide. Its core function is to effectively inhibit the growth of molds, yeasts, and...

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